Waldorf pasta with smoked trout and capers by Ed Halmagyi February 23, 2012 0 FacebookTwitterPinterestEmail
Barbecued wallaby with orange gremolata and capsicum puree by Ed Halmagyi February 23, 2012 0 FacebookTwitterPinterestEmail
Seared tuna with shichimi and exotic mushrooms by Ed Halmagyi February 22, 2012 0 FacebookTwitterPinterestEmail
Seared yellowfin tuna with fennel and pickled pepper by Ed Halmagyi February 22, 2012 0 FacebookTwitterPinterestEmail
Grissini with prosciutto and scallops by Ed Halmagyi February 22, 2012 0 FacebookTwitterPinterestEmail
Sausage-stuffed lamb saddle with thyme, crushed peas and crispy bacon by Ed Halmagyi February 22, 2012 0 FacebookTwitterPinterestEmail
Herb-roasted sweet potato with chicken and onions by Ed Halmagyi February 22, 2012 0 FacebookTwitterPinterestEmail
Fattoush salad of crisp wafers, tomatoes and sumac by Ed Halmagyi February 20, 2012 0 FacebookTwitterPinterestEmail